SUBSCRIBE ❥ https://www.youtube.com/user/maestrovitoiacopelli
👉 MY MASTER CLASS PIZZA : https://www.master-class.pizza/ 👈
Here is a fantastic UNBOXING AND REVIEW of the unique indoor pizza oven is amazing and electric and go really up in temperature,
This oven is special made with very good material and with 2 options control the temp on the top and the bottom”:
The oven can achieve 500C degrees, you can use it whole year at your home and in the garden. With a special biscotto stone you can prepare the most famous Neapolitan pizza. Nothing but enjoy!
Tell me in comments what you thing of it
Here is the link to get the Pizza oven: https://pizzaunited.co.uk/r?id=ht2lf5
Also check out the amazing company on instagram: @pizza_united, @pizzahobby, @jakumammy and web pages pizzaunited.co.uk , pizzahobby.de, Jakumammy.pl


————————🍕🍕🍕🍕links of my social media ADD ME ON 🍕🍕🍕🍕——————–
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INSTAGRAM ❥ https://www.instagram.com/vitoiacopelli/
FACEBOOK ❥ https://www.facebook.com/maestrovitoiacopell/?Ref=bookmarks”
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❤️DONATE SUPPORT VIDEO PRODUCTION$ 1 https://paypal.me/pools/c/8ldw1NMjHa

•DOUGH BALLS BOXES: https://amzn.to/35DGQHM
•BRICKS FOR YOUR HOME OVEN: https://amzn.to/2yCuLq8
•PEELS: https://amzn.to/35HDYd1
•OVEN SUGGESTED: www.zio-ciro.com
•OVEN SUGGESTED USA: www.ziociro.com

MY pizzeria association NAPULE’ PIZZERIA byVito Iacopelli(Colombia)
Please comment below if you have any questions
Music: http://www.bensound.com/royalty-free-music


  1. PhilAndHisWill on July 1, 2021 at 2:27 am

    Interesting brioche form 😂

  2. Neeraj Bhati on July 1, 2021 at 2:28 am

    Love u cooking bro

  3. Vito Iacopelli on July 1, 2021 at 2:28 am

    write here what you want me to cook in this oven next

  4. izz Enriquez on July 1, 2021 at 2:28 am

    Does anyone know what the name of the pizza flour that he uses?

  5. Ruthie Alqallaf on July 1, 2021 at 2:28 am

    looks so good but where is the recipe or the 80% dough?

  6. rajesh patil on July 1, 2021 at 2:30 am

    NEXT TIME Make a Convection Oven pizza

  7. Darek on July 1, 2021 at 2:30 am

    Ciao Vito! The brioches are amazing! I’ve loved them since my last visit to the Sicilia… Please, make a video how to make them 🙂

  8. 18matts on July 1, 2021 at 2:31 am

    Do you work for YouTube?

  9. Joe R on July 1, 2021 at 2:31 am

    BE AWARE North Americans, and USA. this countertop pizza oven is 230v and will not be advisable to use in standard 110v 20amp outlet

  10. Francesco Giudicianni on July 1, 2021 at 2:32 am

    Ciao Vito,
    io ho la versione alta p134ha, trovo che sia più versatile per cuocere diversi tipi di piatto. Per le pizze i risultati sono gli stessi. Ho fatto anche dei video in merito sul mio canale. Come mai hai preso questo a camera bassa? Le brioches le cucini a forno spento? Non si bruciano con la resistenza superiore accesa? 🤔

  11. klemenpeve on July 1, 2021 at 2:33 am

    Thank you🍀

  12. Sheldon Rita on July 1, 2021 at 2:34 am

    What’s that dough recipe and fermentation time. Looks great!

  13. nosheen ibrahim on July 1, 2021 at 2:35 am

    What is the price?

  14. nosheen ibrahim on July 1, 2021 at 2:39 am

    We are so so lucky to have found your channel. Vito we love you

  15. John Q. Citizen on July 1, 2021 at 2:43 am

    I’m stuck in the US with 110 volt A/C -Sad

  16. Jodie Lee on July 1, 2021 at 2:43 am


  17. Sourdough Home on July 1, 2021 at 2:44 am

    How does this compare to the Breville Smart Oven Pizzaiolo – https://www.breville.com/us/en/products/ovens/bpz820.html ?

  18. Strike F16 Falcon on July 1, 2021 at 2:45 am

    It is clear to see that Zoe will enjoy making Pizza

  19. DESI ZAYQA & VLOGS on July 1, 2021 at 2:45 am

    New subscriber from India

  20. HOPE - HIGH OUTPUT PROTOCOL ENTERTAINMENT on July 1, 2021 at 2:45 am

    She is cho cute 💗💗💓💓

  21. hubert gawroński on July 1, 2021 at 2:47 am

    You are a pizza god

  22. Mani in pasta di Francesco Menale on July 1, 2021 at 2:49 am

    Grande maestro

  23. TheInevitable on July 1, 2021 at 2:50 am

    Why Italian products always quality products?

  24. Daniel T. on July 1, 2021 at 2:51 am

    I wanted to buy Effeuno for months now. I think this video sealed the deal and I’ll start saving money to buy this incredible machine. Thank you Vito, loved your video as always!

  25. E M on July 1, 2021 at 2:52 am

    "Soft and craunchy"

  26. Giovanni Bottalico on July 1, 2021 at 2:53 am

    ti riconfermi sempre ogni volta con video spettacolari, e tua figlia bellissima, tanto teneri, un saluto e un bacio

  27. GP Manganella on July 1, 2021 at 2:54 am

    Impastato a mano chef?

  28. Hadhoudtn on July 1, 2021 at 2:55 am

    No Vito ! You don’t have the best Pizza channel , you have the best Food porn channel !
    By the way with its 2,8kW this oven will really hurt our electricity bills haha

  29. scarletspidernz on July 1, 2021 at 2:58 am

    The music made me think i was watching @HardwareUnboxed. I guess in a way it’s still Hardware Unboxed lol just for pizza

  30. JFabrication on July 1, 2021 at 2:59 am

    “FRAGILE” i think its Italian!

  31. B C on July 1, 2021 at 2:59 am

    Thank you for sharing your family in the clips! You are an amazing father. Keep your priorities straight and you will continue to prosper.

  32. Janos Kurko on July 1, 2021 at 3:00 am

    I got this oven for two years now, it is exceptional, saputto update is a must, the factory one is weak, my other main use is for roasted eggplants

  33. Anita A. on July 1, 2021 at 3:03 am

    Le fourneau à pizza de mes rêves 🤩🤩🤩

  34. David Watzstein on July 1, 2021 at 3:06 am

    Ciao Vito, complimenti per tuo canale sei un grande!, potresti fare un video di come fare la pizza con il lievito naturale per favore?

    Grazie e saluti da Barcellona!

  35. Nico De Simone on July 1, 2021 at 3:06 am

    Ciao vito ! Ci faresti un video dove ci spieghi meglio come capire l’incordatura dell’impasto ?
    trovo ancora qualche difficoltà

  36. Danish guy Food on July 1, 2021 at 3:07 am

    looks good 🙂

  37. derradi on July 1, 2021 at 3:10 am

    Hello Vito ! Please confirm the price in USD of this Electric Oven

  38. John K on July 1, 2021 at 3:10 am

    Jesus Christ saves from sin.
    Romans 3: 23
    For all have sinned, and come short of the glory of God;
    Hebrews 9: 27
    And as it is appointed unto men once to die, but after this the judgment:
    Isaiah 64: 6
    But we are all as an unclean thing, and all our righteousnesses are as filthy rags; and we all do fade as a leaf; and our iniquities, like the wind, have taken us away.
    Revelation 21: 8
    But the fearful, and unbelieving, and the abominable, and murderers, and whoremongers, and sorcerers, and idolaters, and all liars, shall have their part in the lake which burneth with fire and brimstone: which is the second death.
    Romans 5: 8
    But God commendeth his love toward us, in that, while we were yet sinners, Christ died for us.
    John 3: 16
    For God so loved the world, that he gave his only begotten Son, that whosoever believeth in him should not perish, but have everlasting life.
    John 14: 6
    Jesus saith unto him, I am the way, the truth, and the life: no man cometh unto the Father, but by me.
    Romans 10: 9-10.
    That if thou shalt confess with thy mouth the Lord Jesus, and shalt believe in thine heart that God hath raised him from the dead, thou shalt be saved.
    For with the heart man believeth unto righteousness; and with the mouth confession is made unto salvation.
    Jesus said John 5: 24
    Verily, verily, I say unto you, He that heareth my word, and believeth on him that sent me, hath everlasting life, and shall not come into condemnation; but is passed from death unto life.
    1John 5: 10-13
    He that believeth on the Son of God hath the witness in himself: he that believeth not God hath made him a liar; because he believeth not the record that God gave of his Son.
    And this is the record, that God hath given to us eternal life, and this life is in his Son.
    He that hath the Son hath life; and he that hath not the Son of God hath not life.
    These things have I written unto you that believe on the name of the Son of God; that ye may know that ye have eternal life, and that ye may believe on the name of the Son of God.
    Ephesians 2: 8-9
    For by grace are ye saved through faith; and that not of yourselves: it is the gift of God:
    Not of works, lest any man should boast.
    Romans 8: 1
    There is therefore now no condemnation to them which are in Christ Jesus, who walk not after the flesh, but after the Spirit.
    1 Corinthians 15: 3-4
    For I delivered unto you first of all that which I also received, how that Christ died for our sins according to the scriptures;
    And that he was buried, and that he rose again the third day according to the scriptures:
    2 Corinthians 5: 21
    For he hath made him to be sin for us, who knew no sin; that we might be made the righteousness of God in him.


  39. Joe Eid on July 1, 2021 at 3:11 am

    Please every recipe

  40. przemasino91 on July 1, 2021 at 3:12 am

    Vito can you show us how to make piadina? Greetings from Poland 😉

  41. Neihd-mai bhutpleug on July 1, 2021 at 3:13 am

    I don’t see that this ships to the US. Anyone else?

  42. Anna Castillo on July 1, 2021 at 3:13 am

    What’s brand is your electric oven from Italy?

  43. John Jzak on July 1, 2021 at 3:13 am

    Vito Love the videos, im trying to learn to make dough. do i have to make the poolish if i am making the pizza the same day.

  44. giovaloca on July 1, 2021 at 3:14 am

    La pizza ottima ma la parmigiana piena d’acqua Vito!

  45. Ben Schmidt on July 1, 2021 at 3:15 am

    Hi Vito, if possible, may you can make a new pizza video with glutenfree flour. I know you did already, but would be nice, if you do a little update about the receipe. So for example, I got a better result if I bake the pizza just one time, not twice like you did in your video before. Just an idea

  46. Elsa Berhe on July 1, 2021 at 3:15 am

    Real nice recipe

  47. matermark on July 1, 2021 at 3:15 am

    What is the size capacity of the oven, and is it 110-120V or 220V? Thanks.

  48. Lioness Foodie on July 1, 2021 at 3:19 am

    Is this a better choice over the Ooni Koda for pizza Napolitana? I like the idea that this one stays inside the house and I can use it for other dishes too?

  49. Antonin Coste on July 1, 2021 at 3:19 am

    Need a giveaway for this beast 🔥🔥

  50. Web crawler on July 1, 2021 at 3:24 am

    5:55 he made bread boobs